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Pirates Dinner Adventure- Server: Work Experience


Education Required


Experience Required

# of Openings


7600 Beach Blvd, Buena Park, CA 90620











*Please note in the event of a permanent placement, the wage rate is not guaranteed.


Takes accurate orders from guests, enters orders in POS system, and clear/clean tables once the meal has been completed, while providing excellent guest service according to Company guidelines. Upsell food and beverage items to maximize profitability.


  • Greet guests warmly upon arrival and escort them to their seats

  • Provide attentive and friendly service throughout the dinner show, anticipating guests’ needs

  • Serving 4-5 tables, as determined by management, approx. 28-30 guest

  • Take accurate food and beverage orders, considering any dietary restrictions or preferences

  • Serve melas promptly and efficiently, coordinating with the timing of the performance

  • Engage with guests during the show, answering questions and providing assistance as needed

  • Maintain a clean and organized dining area, including resetting tables between shows.

  • Process guest payments accurately and efficiently

  • Collaborate with other staff members to ensure smooth service and timely delivery of meals

  • Uphold high standards of food safety and sanitation at all times

  • Maintaining complete knowledge of the restaurant’s food and beverage preparation

  • Upsell food and drinks items

  • Adhere to company policies and procedures, including those specific to the dinner show environment

  • Teamwork and collaboration with co-workers to ensure a seamless guest experience

  • Completes side work before, during, and after shifts

  • Strong attention to detail. Must be able to remain organized handle multiple tasks and work under the pressure of serving multiple guests at once

  • Maintain personal health and sanitation standards

  • Follow all policies and rules in the “Company’s Server Manual”

  • Performing other duties as directed


  • Previous experience in a restaurant or hospitality setting preferred

  • Must be at least 18 years old

  • Must have a current Food Handler Card

  • Must have RBS (California Responsible Beverage Service) training certificate

  • Basic mathematical skills; ability to make change

  • Basic reading and writing skills

  • Basic computer skills

  • Strong interpersonal and communication skills

  • Ability to work efficiently in a fast-paced, dynamic environment

  • Basic knowledge of food and beverage service

  • Knowledge of workplace safety procedures

  • Attention to detail and a focus on providing exceptional customer service

  • Adaptability to the unique demands of coordinating service with live entertainment

  • Time management skills to prioritize tasks and maintain the flow of service throughout the performance

  • Ability to maintain composure and professionalism in a high-energy environment

  • Flexibility to work evenings and weekends, as required by the dinner show schedule


  • Serving 4-5 tables, as determined by management

  • Enters orders to POS system and note special dietary needs

  • Process guest payment transactions accurately. Balance all payment methods with accuracy to sales accepting different types of payment and making change

  • Maintain complete knowledge of Restaurant’s food and beverage preparation

  • Interact with guests in a friendly and fast manner; ensuring guests’ complete satisfaction and exceeding their expectations

  • Follow all standard food handling, sanitation, TIPS, and health department guidelines. Complete required training as scheduled

  • Learn all applicable health standards. Knowledge of federal, state, and local laws, ordinances and regulations, and company policy regarding serving alcohol to minors and intoxicated patrons.

This opportunity is available to WIOA participants only. To enroll in the program or inquire about services please email us at

This WIOA Title I financially assisted program or activity is an equal opportunity employer/program. Auxiliary aids and services are available upon request to individuals with disabilities. If you need special assistance to participate in this program, please call (714) 480-6500. TDD/TTY users, please call the California Relay Service at (800) 735-2922 or 711. Please call 72 hours in advance to allow the OC Workforce Solutions Center to make reasonable arrangements to ensure accessibility to this program.

Pirates Dinner Adventure Server WEX Flyer_
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The views, information, or opinions expressed by the organization(s) mentioned are solely those of the individuals involved and do not necessarily represent those of the County of Orange and its employees.


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